Guinea-Bissau vs Lebanon: Edible offal of goat, fresh, chilled or frozen — Production

Guinea-Bissau
221.35 t
in 2024
Lebanon
272.97 t
in 2024
Guinea-Bissau rank
120th
Lebanon rank
118th

Edible offal of goat, fresh, chilled or frozen — Production over time

  • Guinea-Bissau
  • Lebanon
02004006008001.0k196119922024

How they compare

Lebanon currently reports 272.97 t against 221.35 t in Guinea-Bissau, a difference of 51.62 t.

That makes Lebanon's figure about 1.2 times Guinea-Bissau's.

Across all 64 years both countries report, Lebanon has been ahead every year.

Guinea-Bissau ranks 120th and Lebanon ranks 118th of 219 countries.

Lebanon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guinea-Bissau Lebanon Difference Ahead
1960s 80.43 t 769.17 t 688.74 t Lebanon
1970s 98.46 t 497.98 t 399.52 t Lebanon
1980s 136.61 t 501.73 t 365.12 t Lebanon
1990s 189.78 t 484.56 t 294.78 t Lebanon
2000s 245.95 t 417.49 t 171.53 t Lebanon
2010s 289.15 t 442.79 t 153.64 t Lebanon
2020s 237.75 t 272.07 t 34.32 t Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of goat, fresh, chilled or frozen — production, Guinea-Bissau or Lebanon?
Lebanon, at 272.97 t against 221.35 t in Guinea-Bissau as of 2024.
What is the difference in edible offal of goat, fresh, chilled or frozen — production between Guinea-Bissau and Lebanon?
51.62 t, with Lebanon ahead.
How many years of comparable data are there for Guinea-Bissau and Lebanon?
64 years are reported by both, from 1961 to 2024.
How do Guinea-Bissau and Lebanon rank globally for edible offal of goat, fresh, chilled or frozen — production?
Guinea-Bissau ranks 120th and Lebanon ranks 118th of 219 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Lebanon: Edible offal of goat, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-goat-fresh-chilled-or-frozen-production/guinea-bissau/lebanon/

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About this data

Indicator
Edible offal of goat, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
249 places, 14,239 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.