Antigua and Barbuda vs Cook Islands: Edible offal of goat, fresh, chilled or frozen — Production
Edible offal of goat, fresh, chilled or frozen — Production over time
- Antigua and Barbuda
- Cook Islands
How they compare
Cook Islands currently reports 1.52 t against 1.35 t in Antigua and Barbuda, a difference of 0.17 t.
That makes Cook Islands's figure about 1.1 times Antigua and Barbuda's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 212th and Cook Islands ranks 211th of 219 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and Cook Islands in 1.
Head to head by decade
| Decade | Antigua and Barbuda | Cook Islands | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.97 t | 1.65 t | 4.32 t | Antigua and Barbuda |
| 1970s | 6.8 t | 1.57 t | 5.24 t | Antigua and Barbuda |
| 1980s | 10.72 t | 1.63 t | 9.09 t | Antigua and Barbuda |
| 1990s | 12.18 t | 1.62 t | 10.56 t | Antigua and Barbuda |
| 2000s | 5.66 t | 0.673 t | 4.98 t | Antigua and Barbuda |
| 2010s | 2.95 t | 1.73 t | 1.22 t | Antigua and Barbuda |
| 2020s | 0.856 t | 1.51 t | 0.658 t | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, Antigua and Barbuda or Cook Islands?
- Cook Islands, at 1.52 t against 1.35 t in Antigua and Barbuda as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production between Antigua and Barbuda and Cook Islands?
- 0.17 t, with Cook Islands ahead.
- How many years of comparable data are there for Antigua and Barbuda and Cook Islands?
- 64 years are reported by both, from 1961 to 2024.
- How do Antigua and Barbuda and Cook Islands rank globally for edible offal of goat, fresh, chilled or frozen — production?
- Antigua and Barbuda ranks 212th and Cook Islands ranks 211th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of goat, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.