Serbia vs South Africa: Edible offal of goat, fresh, chilled or frozen — Production, per
Serbia
0.0001 t per person
in 2024
South Africa
0.0001 t per person
in 2024
Serbia rank
65th
South Africa rank
66th
Edible offal of goat, fresh, chilled or frozen — Production, per over time
- Serbia
- South Africa
How they compare
Serbia currently reports 0.0001 t per person against 0.0001 t per person in South Africa, a difference of 0 t per person.
The two have swapped places 3 times across 19 shared years of data; in 2006 it was South Africa ahead.
Serbia ranks 65th and South Africa ranks 66th of 146 countries.
Across the 3 decades both report, Serbia averaged higher in 2 and South Africa in 1.
Head to head by decade
| Decade | Serbia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0001 t per person | 0.0001 t per person | 0 t per person | South Africa |
| 2010s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Serbia |
| 2020s | 0.0001 t per person | 0.0001 t per person | 0 t per person | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of goat, fresh, chilled or frozen — production, per, Serbia or South Africa?
- Serbia, at 0.0001 t per person against 0.0001 t per person in South Africa as of 2024.
- What is the difference in edible offal of goat, fresh, chilled or frozen — production, per between Serbia and South Africa?
- 0 t per person, with Serbia ahead.
- How many years of comparable data are there for Serbia and South Africa?
- 19 years are reported by both, from 2006 to 2024.
- How do Serbia and South Africa rank globally for edible offal of goat, fresh, chilled or frozen — production, per?
- Serbia ranks 65th and South Africa ranks 66th of 146 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of goat, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of goat, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.