South-eastern Asia vs Uruguay: Edible offal of cattle, fresh, chilled or frozen — Production

South-eastern Asia
217,342 t
in 2024
Uruguay
104,465 t
in 2024
South-eastern Asia rank
26th
Uruguay rank
23rd

Edible offal of cattle, fresh, chilled or frozen — Production over time

  • South-eastern Asia
  • Uruguay
50.0k100.0k150.0k200.0k250.0k196119922024

How they compare

South-eastern Asia currently reports 217,342 t against 104,465 t in Uruguay, a difference of 112,877 t.

That makes South-eastern Asia's figure about 2.1 times Uruguay's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was South-eastern Asia ahead.

South-eastern Asia ranks 26th and Uruguay ranks 23rd of 30 groups.

South-eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade South-eastern Asia Uruguay Difference Ahead
1960s 56,959 t 46,098 t 10,861 t South-eastern Asia
1970s 79,106 t 50,078 t 29,028 t South-eastern Asia
1980s 94,700 t 53,553 t 41,148 t South-eastern Asia
1990s 118,697 t 67,091 t 51,607 t South-eastern Asia
2000s 157,194 t 87,379 t 69,814 t South-eastern Asia
2010s 226,436 t 97,525 t 128,911 t South-eastern Asia
2020s 204,202 t 103,981 t 100,222 t South-eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, South-eastern Asia or Uruguay?
South-eastern Asia, at 217,342 t against 104,465 t in Uruguay as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production between South-eastern Asia and Uruguay?
112,877 t, with South-eastern Asia ahead.
How many years of comparable data are there for South-eastern Asia and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do South-eastern Asia and Uruguay rank globally for edible offal of cattle, fresh, chilled or frozen — production?
South-eastern Asia ranks 26th and Uruguay ranks 23rd of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South-eastern Asia vs Uruguay: Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production/south-eastern-asia/uruguay/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.