Guyana vs Puerto Rico: Edible offal of cattle, fresh, chilled or frozen — Production

Guyana
507.94 t
in 2024
Puerto Rico
592.83 t
in 2024
Guyana rank
187th
Puerto Rico rank
184th

Edible offal of cattle, fresh, chilled or frozen — Production over time

  • Guyana
  • Puerto Rico
01.0k2.0k3.0k4.0k196119922024

How they compare

Puerto Rico currently reports 592.83 t against 507.94 t in Guyana, a difference of 84.89 t.

That makes Puerto Rico's figure about 1.2 times Guyana's.

Across all 64 years both countries report, Puerto Rico has been ahead every year.

Guyana ranks 187th and Puerto Rico ranks 184th of 250 countries.

Puerto Rico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guyana Puerto Rico Difference Ahead
1960s 573.54 t 2,500 t 1,926 t Puerto Rico
1970s 578.35 t 3,190 t 2,611 t Puerto Rico
1980s 314.51 t 3,253 t 2,938 t Puerto Rico
1990s 476.75 t 2,534 t 2,057 t Puerto Rico
2000s 305.73 t 1,582 t 1,276 t Puerto Rico
2010s 346.78 t 960.63 t 613.85 t Puerto Rico
2020s 461.63 t 641.48 t 179.85 t Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, Guyana or Puerto Rico?
Puerto Rico, at 592.83 t against 507.94 t in Guyana as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production between Guyana and Puerto Rico?
84.89 t, with Puerto Rico ahead.
How many years of comparable data are there for Guyana and Puerto Rico?
64 years are reported by both, from 1961 to 2024.
How do Guyana and Puerto Rico rank globally for edible offal of cattle, fresh, chilled or frozen — production?
Guyana ranks 187th and Puerto Rico ranks 184th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Puerto Rico: Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production/guyana/puerto-rico-us/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.