Argentina vs Asia: Edible offal of cattle, fresh, chilled or frozen — Production

Argentina
540,944 t
in 2024
Asia
2.74 million t
in 2024
Argentina rank
6th
Asia rank
3rd

Edible offal of cattle, fresh, chilled or frozen — Production over time

  • Argentina
  • Asia
500.0k1.0M1.5M2.0M2.5M196119922024

How they compare

Asia currently reports 2.74 million t against 540,944 t in Argentina, a difference of 2.20 million t.

That makes Asia's figure about 5.1 times Argentina's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Argentina ahead.

Argentina ranks 6th and Asia ranks 3rd of 250 countries.

Across the 7 decades both report, Argentina averaged higher in 2 and Asia in 5.

Head to head by decade

Decade Argentina Asia Difference Ahead
1960s 405,308 t 295,350 t 109,958 t Argentina
1970s 434,124 t 403,838 t 30,286 t Argentina
1980s 457,003 t 581,491 t 124,488 t Asia
1990s 469,497 t 1.18 million t 714,216 t Asia
2000s 497,914 t 1.88 million t 1.38 million t Asia
2010s 470,435 t 2.24 million t 1.77 million t Asia
2020s 536,718 t 2.59 million t 2.06 million t Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, Argentina or Asia?
Asia, at 2.74 million t against 540,944 t in Argentina as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production between Argentina and Asia?
2.20 million t, with Asia ahead.
How many years of comparable data are there for Argentina and Asia?
64 years are reported by both, from 1961 to 2024.
How do Argentina and Asia rank globally for edible offal of cattle, fresh, chilled or frozen — production?
Argentina ranks 6th and Asia ranks 3rd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Asia: Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production/argentina/asia/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.