Mali vs Niger: Edible offal of cattle, fresh, chilled or frozen — Production, per

Mali
0.0005 t per person
in 2024
Niger
0.0005 t per person
in 2024
Mali rank
105th
Niger rank
103rd

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Mali
  • Niger
0.0010.0010.0020.002196119922024

How they compare

Niger currently reports 0.0005 t per person against 0.0005 t per person in Mali, a difference of 0 t per person.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Niger ahead.

Mali ranks 105th and Niger ranks 103rd of 167 countries.

Niger has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mali Niger Difference Ahead
1960s 0.0011 t per person 0.0013 t per person 0.0002 t per person Niger
1970s 0.001 t per person 0.0012 t per person 0.0002 t per person Niger
1980s 0.0011 t per person 0.0015 t per person 0.0004 t per person Niger
1990s 0.0011 t per person 0.0016 t per person 0.0004 t per person Niger
2000s 0.0006 t per person 0.0007 t per person 0.0002 t per person Niger
2010s 0.0004 t per person 0.0006 t per person 0.0002 t per person Niger
2020s 0.0005 t per person 0.0005 t per person 0.0001 t per person Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Mali or Niger?
Niger, at 0.0005 t per person against 0.0005 t per person in Mali as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Mali and Niger?
0 t per person, with Niger ahead.
How many years of comparable data are there for Mali and Niger?
64 years are reported by both, from 1961 to 2024.
How do Mali and Niger rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Mali ranks 105th and Niger ranks 103rd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Niger: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/mali/niger/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,536 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.