Ireland vs Uruguay: Edible offal of cattle, fresh, chilled or frozen — Production, per
Ireland
0.0197 t per person
in 2017
Uruguay
0.0308 t per person
in 2024
Ireland rank
3rd
Uruguay rank
2nd
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Ireland
- Uruguay
How they compare
Uruguay currently reports 0.0308 t per person against 0.0197 t per person in Ireland, a difference of 0.0111 t per person.
That makes Uruguay's figure about 1.6 times Ireland's.
The two have swapped places 14 times across 57 shared years of data; in 1961 it was Uruguay ahead.
Ireland ranks 3rd and Uruguay ranks 2nd of 167 countries.
Across the 6 decades both report, Ireland averaged higher in 1 and Uruguay in 5.
Head to head by decade
| Decade | Ireland | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0087 t per person | 0.0172 t per person | 0.0086 t per person | Uruguay |
| 1970s | 0.0139 t per person | 0.0175 t per person | 0.0035 t per person | Uruguay |
| 1980s | 0.0161 t per person | 0.0178 t per person | 0.0017 t per person | Uruguay |
| 1990s | 0.0229 t per person | 0.021 t per person | 0.0018 t per person | Ireland |
| 2000s | 0.0206 t per person | 0.0266 t per person | 0.0059 t per person | Uruguay |
| 2010s | 0.0184 t per person | 0.0285 t per person | 0.01 t per person | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Ireland or Uruguay?
- Uruguay, at 0.0308 t per person against 0.0197 t per person in Ireland as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Ireland and Uruguay?
- 0.0111 t per person, with Uruguay ahead.
- How many years of comparable data are there for Ireland and Uruguay?
- 57 years are reported by both, from 1961 to 2017.
- How do Ireland and Uruguay rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Ireland ranks 3rd and Uruguay ranks 2nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.