India vs Thailand: Edible offal of cattle, fresh, chilled or frozen — Production, per
India
0.0002 t per person
in 1990
Thailand
0.0002 t per person
in 2024
India rank
145th
Thailand rank
143rd
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- India
- Thailand
How they compare
Thailand currently reports 0.0002 t per person against 0.0002 t per person in India, a difference of 0 t per person.
Across all 30 years both countries report, Thailand has been ahead every year.
India ranks 145th and Thailand ranks 143rd of 167 countries.
Thailand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 t per person | 0.0003 t per person | 0.0001 t per person | Thailand |
| 1970s | 0.0001 t per person | 0.0003 t per person | 0.0001 t per person | Thailand |
| 1980s | 0.0002 t per person | 0.0003 t per person | 0.0002 t per person | Thailand |
| 1990s | 0.0002 t per person | 0.0003 t per person | 0.0002 t per person | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, India or Thailand?
- Thailand, at 0.0002 t per person against 0.0002 t per person in India as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between India and Thailand?
- 0 t per person, with Thailand ahead.
- How many years of comparable data are there for India and Thailand?
- 30 years are reported by both, from 1961 to 1990.
- How do India and Thailand rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- India ranks 145th and Thailand ranks 143rd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.