Caribbean vs Cuba: Edible Fat Total — Food aid received

Caribbean
229 t
in 2004
Cuba
229 t
in 2004
Caribbean rank
7th
Cuba rank
4th

Edible Fat Total — Food aid received over time

  • Caribbean
  • Cuba
01.0k2.0k3.0k199219982004

How they compare

Caribbean currently reports 229 t against 229 t in Cuba, a difference of 0 t.

The two have swapped places 4 times across 8 shared years of data; in 1996 it was Cuba ahead.

Caribbean ranks 7th and Cuba ranks 4th of 20 groups.

Caribbean has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Caribbean Cuba Difference Ahead
1990s 1,412 t 1,373 t 39.5 t Caribbean
2000s 344 t 308.75 t 35.25 t Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible fat total — food aid received, Caribbean or Cuba?
Caribbean, at 229 t against 229 t in Cuba as of 2004.
What is the difference in edible fat total — food aid received between Caribbean and Cuba?
0 t, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Cuba?
8 years are reported by both, from 1996 to 2004.
How do Caribbean and Cuba rank globally for edible fat total — food aid received?
Caribbean ranks 7th and Cuba ranks 4th of 20 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible Fat Total — Food aid received. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Cuba: Edible Fat Total — Food aid received. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/compare/edible-fat-total-food-aid-received/caribbean/cuba/

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About this data

Indicator
Edible Fat Total — Food aid received
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
37 places, 442 data points, 1988–2013
Last refreshed