Bosnia and Herzegovina vs China, mainland: Dietary energy supply used in the estimation of the prevalence of
Dietary energy supply used in the estimation of the prevalence of over time
- Bosnia and Herzegovina
- China, mainland
How they compare
China, mainland currently reports 3,504 kcal/cap/d against 3,501 kcal/cap/d in Bosnia and Herzegovina, a difference of 3 kcal/cap/d.
The two have swapped places 1 time across 24 shared years of data; in 2000 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 23rd and China, mainland ranks 22nd of 148 countries.
Across the 3 decades both report, Bosnia and Herzegovina averaged higher in 2 and China, mainland in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,094 kcal/cap/d | 2,891 kcal/cap/d | 202.3 kcal/cap/d | Bosnia and Herzegovina |
| 2010s | 3,259 kcal/cap/d | 3,215 kcal/cap/d | 44.4 kcal/cap/d | Bosnia and Herzegovina |
| 2020s | 3,450 kcal/cap/d | 3,470 kcal/cap/d | 20.25 kcal/cap/d | China, mainland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher dietary energy supply used in the estimation of the prevalence of, Bosnia and Herzegovina or China, mainland?
- China, mainland, at 3,504 kcal/cap/d against 3,501 kcal/cap/d in Bosnia and Herzegovina as of 2023.
- What is the difference in dietary energy supply used in the estimation of the prevalence of between Bosnia and Herzegovina and China, mainland?
- 3 kcal/cap/d, with China, mainland ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and China, mainland?
- 24 years are reported by both, from 2000 to 2023.
- How do Bosnia and Herzegovina and China, mainland rank globally for dietary energy supply used in the estimation of the prevalence of?
- Bosnia and Herzegovina ranks 23rd and China, mainland ranks 22nd of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.