Net Food Importing Developing Countries (NFIDCs) vs Spain: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Net Food Importing Developing Countries (NFIDCs)
- Spain
How they compare
Spain currently reports 87,911 kg/ha against 13,972 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 73,939 kg/ha.
That makes Spain's figure about 6.3 times Net Food Importing Developing Countries (NFIDCs)'s.
Across all 64 years both countries report, Spain has been ahead every year.
Net Food Importing Developing Countries (NFIDCs) ranks 25th and Spain ranks 23rd of 31 groups.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Net Food Importing Developing Countries (NFIDCs) | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,389 kg/ha | 18,468 kg/ha | 9,078 kg/ha | Spain |
| 1970s | 10,544 kg/ha | 27,311 kg/ha | 16,767 kg/ha | Spain |
| 1980s | 12,567 kg/ha | 37,904 kg/ha | 25,337 kg/ha | Spain |
| 1990s | 12,592 kg/ha | 51,588 kg/ha | 38,996 kg/ha | Spain |
| 2000s | 16,010 kg/ha | 70,804 kg/ha | 54,794 kg/ha | Spain |
| 2010s | 17,642 kg/ha | 87,395 kg/ha | 69,753 kg/ha | Spain |
| 2020s | 17,003 kg/ha | 94,099 kg/ha | 77,095 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Net Food Importing Developing Countries (NFIDCs) or Spain?
- Spain, at 87,911 kg/ha against 13,972 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in cucumbers and gherkins — yield between Net Food Importing Developing Countries (NFIDCs) and Spain?
- 73,939 kg/ha, with Spain ahead.
- How many years of comparable data are there for Net Food Importing Developing Countries (NFIDCs) and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Net Food Importing Developing Countries (NFIDCs) and Spain rank globally for cucumbers and gherkins — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 25th and Spain ranks 23rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.