Honduras vs Japan: Cucumbers and gherkins — Yield

Honduras
58,325 kg/ha
in 2024
Japan
54,902 kg/ha
in 2024
Honduras rank
36th
Japan rank
38th

Cucumbers and gherkins — Yield over time

  • Honduras
  • Japan
20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Honduras currently reports 58,325 kg/ha against 54,902 kg/ha in Japan, a difference of 3,423 kg/ha.

That makes Honduras's figure about 1.1 times Japan's.

The two have swapped places 3 times across 35 shared years of data; in 1990 it was Japan ahead.

Honduras ranks 36th and Japan ranks 38th of 134 countries.

Across the 4 decades both report, Honduras averaged higher in 1 and Japan in 3.

Head to head by decade

Decade Honduras Japan Difference Ahead
1990s 22,353 kg/ha 47,364 kg/ha 25,011 kg/ha Japan
2000s 32,897 kg/ha 49,701 kg/ha 16,804 kg/ha Japan
2010s 44,281 kg/ha 50,632 kg/ha 6,351 kg/ha Japan
2020s 55,541 kg/ha 55,154 kg/ha 386.7 kg/ha Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — yield, Honduras or Japan?
Honduras, at 58,325 kg/ha against 54,902 kg/ha in Japan as of 2024.
What is the difference in cucumbers and gherkins — yield between Honduras and Japan?
3,423 kg/ha, with Honduras ahead.
How many years of comparable data are there for Honduras and Japan?
35 years are reported by both, from 1990 to 2024.
How do Honduras and Japan rank globally for cucumbers and gherkins — yield?
Honduras ranks 36th and Japan ranks 38th of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Japan: Cucumbers and gherkins — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-yield/honduras/japan/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.