Dominica vs Madagascar: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Dominica
- Madagascar
How they compare
Dominica currently reports 6,499 kg/ha against 4,100 kg/ha in Madagascar, a difference of 2,399 kg/ha.
That makes Dominica's figure about 1.6 times Madagascar's.
Across all 46 years both countries report, Dominica has been ahead every year.
Dominica ranks 128th and Madagascar ranks 131st of 134 countries.
Dominica has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Dominica | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 10,550 kg/ha | 6,875 kg/ha | 3,675 kg/ha | Dominica |
| 1980s | 8,756 kg/ha | 5,717 kg/ha | 3,039 kg/ha | Dominica |
| 1990s | 6,791 kg/ha | 4,227 kg/ha | 2,564 kg/ha | Dominica |
| 2000s | 5,832 kg/ha | 4,155 kg/ha | 1,677 kg/ha | Dominica |
| 2010s | 6,389 kg/ha | 4,085 kg/ha | 2,305 kg/ha | Dominica |
| 2020s | 6,447 kg/ha | 4,098 kg/ha | 2,349 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Dominica or Madagascar?
- Dominica, at 6,499 kg/ha against 4,100 kg/ha in Madagascar as of 2024.
- What is the difference in cucumbers and gherkins — yield between Dominica and Madagascar?
- 2,399 kg/ha, with Dominica ahead.
- How many years of comparable data are there for Dominica and Madagascar?
- 46 years are reported by both, from 1979 to 2024.
- How do Dominica and Madagascar rank globally for cucumbers and gherkins — yield?
- Dominica ranks 128th and Madagascar ranks 131st of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.