Colombia vs Georgia: Cucumbers and gherkins — Yield

Colombia
16,572 kg/ha
in 2024
Georgia
16,857 kg/ha
in 2024
Colombia rank
93rd
Georgia rank
91st

Cucumbers and gherkins — Yield over time

  • Colombia
  • Georgia
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Georgia currently reports 16,857 kg/ha against 16,572 kg/ha in Colombia, a difference of 285 kg/ha.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Colombia ahead.

Colombia ranks 93rd and Georgia ranks 91st of 134 countries.

Across the 4 decades both report, Colombia averaged higher in 3 and Georgia in 1.

Head to head by decade

Decade Colombia Georgia Difference Ahead
1990s 15,818 kg/ha 9,894 kg/ha 5,924 kg/ha Colombia
2000s 11,724 kg/ha 7,460 kg/ha 4,264 kg/ha Colombia
2010s 16,278 kg/ha 11,243 kg/ha 5,035 kg/ha Colombia
2020s 15,753 kg/ha 21,305 kg/ha 5,552 kg/ha Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — yield, Colombia or Georgia?
Georgia, at 16,857 kg/ha against 16,572 kg/ha in Colombia as of 2024.
What is the difference in cucumbers and gherkins — yield between Colombia and Georgia?
285 kg/ha, with Georgia ahead.
How many years of comparable data are there for Colombia and Georgia?
33 years are reported by both, from 1992 to 2024.
How do Colombia and Georgia rank globally for cucumbers and gherkins — yield?
Colombia ranks 93rd and Georgia ranks 91st of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Georgia: Cucumbers and gherkins — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-yield/colombia/georgia/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.