Austria vs Sweden: Cucumbers and gherkins — Production

Austria
42,990 t
in 2024
Sweden
38,090 t
in 2024
Austria rank
59th
Sweden rank
62nd

Cucumbers and gherkins — Production over time

  • Austria
  • Sweden
10.0k20.0k30.0k40.0k50.0k60.0k196119922024

How they compare

Austria currently reports 42,990 t against 38,090 t in Sweden, a difference of 4,900 t.

That makes Austria's figure about 1.1 times Sweden's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Austria ahead.

Austria ranks 59th and Sweden ranks 62nd of 134 countries.

Austria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Austria Sweden Difference Ahead
1960s 38,320 t 19,956 t 18,365 t Austria
1970s 42,936 t 24,855 t 18,081 t Austria
1980s 26,857 t 25,396 t 1,462 t Austria
1990s 29,951 t 26,533 t 3,418 t Austria
2000s 40,514 t 33,153 t 7,361 t Austria
2010s 44,883 t 37,475 t 7,408 t Austria
2020s 44,920 t 39,398 t 5,522 t Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cucumbers and gherkins — production, Austria or Sweden?
Austria, at 42,990 t against 38,090 t in Sweden as of 2024.
What is the difference in cucumbers and gherkins — production between Austria and Sweden?
4,900 t, with Austria ahead.
How many years of comparable data are there for Austria and Sweden?
64 years are reported by both, from 1961 to 2024.
How do Austria and Sweden rank globally for cucumbers and gherkins — production?
Austria ranks 59th and Sweden ranks 62nd of 134 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Sweden: Cucumbers and gherkins — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/compare/cucumbers-and-gherkins-production/austria/sweden/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.