United Republic of Tanzania vs Yugoslav SFR: Cow peas, dry — Yield
Cow peas, dry — Yield over time
- United Republic of Tanzania
- Yugoslav SFR
How they compare
Yugoslav SFR currently reports 4,525 kg/ha against 1,015 kg/ha in United Republic of Tanzania, a difference of 3,510 kg/ha.
That makes Yugoslav SFR's figure about 4.5 times United Republic of Tanzania's.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
United Republic of Tanzania ranks 3rd and Yugoslav SFR ranks 2nd of 7 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 287.6 kg/ha | 3,540 kg/ha | 3,252 kg/ha | Yugoslav SFR |
| 1970s | 291.78 kg/ha | 3,507 kg/ha | 3,215 kg/ha | Yugoslav SFR |
| 1980s | 476.54 kg/ha | 3,399 kg/ha | 2,923 kg/ha | Yugoslav SFR |
| 1990s | 593.45 kg/ha | 3,586 kg/ha | 2,992 kg/ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — yield, United Republic of Tanzania or Yugoslav SFR?
- Yugoslav SFR, at 4,525 kg/ha against 1,015 kg/ha in United Republic of Tanzania as of 1991.
- What is the difference in cow peas, dry — yield between United Republic of Tanzania and Yugoslav SFR?
- 3,510 kg/ha, with Yugoslav SFR ahead.
- How many years of comparable data are there for United Republic of Tanzania and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do United Republic of Tanzania and Yugoslav SFR rank globally for cow peas, dry — yield?
- United Republic of Tanzania ranks 3rd and Yugoslav SFR ranks 2nd of 7 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.