Croatia vs Peru: Cow peas, dry — Yield
Cow peas, dry — Yield over time
- Croatia
- Peru
How they compare
Croatia currently reports 2,502 kg/ha against 1,474 kg/ha in Peru, a difference of 1,028 kg/ha.
That makes Croatia's figure about 1.7 times Peru's.
Across all 18 years both countries report, Croatia has been ahead every year.
Croatia ranks 10th and Peru ranks 13th of 50 countries.
Croatia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Croatia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,685 kg/ha | 1,239 kg/ha | 2,446 kg/ha | Croatia |
| 2010s | 2,361 kg/ha | 1,337 kg/ha | 1,024 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — yield, Croatia or Peru?
- Croatia, at 2,502 kg/ha against 1,474 kg/ha in Peru as of 2017.
- What is the difference in cow peas, dry — yield between Croatia and Peru?
- 1,028 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and Peru?
- 18 years are reported by both, from 2000 to 2017.
- How do Croatia and Peru rank globally for cow peas, dry — yield?
- Croatia ranks 10th and Peru ranks 13th of 50 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.