Eastern Asia vs Myanmar: Cow peas, dry — Area harvested
Cow peas, dry — Area harvested over time
- Eastern Asia
- Myanmar
How they compare
Myanmar currently reports 128,014 ha against 14,604 ha in Eastern Asia, a difference of 113,410 ha.
That makes Myanmar's figure about 8.8 times Eastern Asia's.
Across all 45 years both countries report, Myanmar has been ahead every year.
Eastern Asia ranks 13th and Myanmar ranks 13th of 23 groups.
Myanmar has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Asia | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,931 ha | 19,869 ha | 8,938 ha | Myanmar |
| 1970s | 3,650 ha | 18,006 ha | 14,356 ha | Myanmar |
| 1980s | 993 ha | 22,240 ha | 21,247 ha | Myanmar |
| 1990s | 869 ha | 42,984 ha | 42,115 ha | Myanmar |
| 2010s | 13,228 ha | 131,207 ha | 117,979 ha | Myanmar |
| 2020s | 14,567 ha | 123,317 ha | 108,750 ha | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — area harvested, Eastern Asia or Myanmar?
- Myanmar, at 128,014 ha against 14,604 ha in Eastern Asia as of 2024.
- What is the difference in cow peas, dry — area harvested between Eastern Asia and Myanmar?
- 113,410 ha, with Myanmar ahead.
- How many years of comparable data are there for Eastern Asia and Myanmar?
- 45 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Myanmar rank globally for cow peas, dry — area harvested?
- Eastern Asia ranks 13th and Myanmar ranks 13th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.