Cameroon vs Mali: Cow peas, dry — Area harvested
Cow peas, dry — Area harvested over time
- Cameroon
- Mali
How they compare
Cameroon currently reports 555,235 ha against 485,921 ha in Mali, a difference of 69,314 ha.
That makes Cameroon's figure about 1.1 times Mali's.
The two have swapped places 5 times across 31 shared years of data; in 1994 it was Mali ahead.
Cameroon ranks 4th and Mali ranks 5th of 47 countries.
Mali has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cameroon | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,500 ha | 262,184 ha | 223,684 ha | Mali |
| 2000s | 114,887 ha | 279,154 ha | 164,267 ha | Mali |
| 2010s | 302,284 ha | 352,709 ha | 50,426 ha | Mali |
| 2020s | 475,769 ha | 505,998 ha | 30,229 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — area harvested, Cameroon or Mali?
- Cameroon, at 555,235 ha against 485,921 ha in Mali as of 2024.
- What is the difference in cow peas, dry — area harvested between Cameroon and Mali?
- 69,314 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Mali?
- 31 years are reported by both, from 1994 to 2024.
- How do Cameroon and Mali rank globally for cow peas, dry — area harvested?
- Cameroon ranks 4th and Mali ranks 5th of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.