Cameroon vs Democratic Republic of the Congo: Cow peas, dry — Area harvested
Cow peas, dry — Area harvested over time
- Cameroon
- Democratic Republic of the Congo
How they compare
Cameroon currently reports 555,235 ha against 198,693 ha in Democratic Republic of the Congo, a difference of 356,542 ha.
That makes Cameroon's figure about 2.8 times Democratic Republic of the Congo's.
The two have swapped places 3 times across 31 shared years of data; in 1994 it was Democratic Republic of the Congo ahead.
Cameroon ranks 4th and Democratic Republic of the Congo ranks 4th of 47 countries.
Across the 4 decades both report, Cameroon averaged higher in 2 and Democratic Republic of the Congo in 2.
Head to head by decade
| Decade | Cameroon | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,500 ha | 78,728 ha | 40,228 ha | Democratic Republic of the Congo |
| 2000s | 114,887 ha | 118,156 ha | 3,269 ha | Democratic Republic of the Congo |
| 2010s | 302,284 ha | 153,608 ha | 148,675 ha | Cameroon |
| 2020s | 475,769 ha | 188,693 ha | 287,076 ha | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cow peas, dry — area harvested, Cameroon or Democratic Republic of the Congo?
- Cameroon, at 555,235 ha against 198,693 ha in Democratic Republic of the Congo as of 2024.
- What is the difference in cow peas, dry — area harvested between Cameroon and Democratic Republic of the Congo?
- 356,542 ha, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Democratic Republic of the Congo?
- 31 years are reported by both, from 1994 to 2024.
- How do Cameroon and Democratic Republic of the Congo rank globally for cow peas, dry — area harvested?
- Cameroon ranks 4th and Democratic Republic of the Congo ranks 4th of 47 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cow peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.