Cabo Verde vs Dominican Republic: Coffee, green — Area harvested
Coffee, green — Area harvested over time
- Cabo Verde
- Dominican Republic
How they compare
Dominican Republic currently reports 45,158 ha against 60 ha in Cabo Verde, a difference of 45,098 ha.
That makes Dominican Republic's figure about 752.6 times Cabo Verde's.
Across all 46 years both countries report, Dominican Republic has been ahead every year.
Cabo Verde ranks 20th and Dominican Republic ranks 22nd of 20 countries.
Dominican Republic has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cabo Verde | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 148.89 ha | 148,646 ha | 148,497 ha | Dominican Republic |
| 1970s | 154.8 ha | 159,737 ha | 159,582 ha | Dominican Republic |
| 1980s | 190 ha | 150,326 ha | 150,136 ha | Dominican Republic |
| 1990s | 120 ha | 135,720 ha | 135,600 ha | Dominican Republic |
| 2010s | 273.44 ha | 93,059 ha | 92,786 ha | Dominican Republic |
| 2020s | 146.4 ha | 43,530 ha | 43,383 ha | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher coffee, green — area harvested, Cabo Verde or Dominican Republic?
- Dominican Republic, at 45,158 ha against 60 ha in Cabo Verde as of 2024.
- What is the difference in coffee, green — area harvested between Cabo Verde and Dominican Republic?
- 45,098 ha, with Dominican Republic ahead.
- How many years of comparable data are there for Cabo Verde and Dominican Republic?
- 46 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Dominican Republic rank globally for coffee, green — area harvested?
- Cabo Verde ranks 20th and Dominican Republic ranks 22nd of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Coffee, green — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.