United Arab Emirates vs Venezuela (Bolivarian Republic of): Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- United Arab Emirates
- Venezuela (Bolivarian Republic of)
How they compare
United Arab Emirates currently reports 30,794 kg/ha against 13,535 kg/ha in Venezuela (Bolivarian Republic of), a difference of 17,259 kg/ha.
That makes United Arab Emirates's figure about 2.3 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was United Arab Emirates ahead.
United Arab Emirates ranks 6th and Venezuela (Bolivarian Republic of) ranks 7th of 137 countries.
Across the 7 decades both report, United Arab Emirates averaged higher in 6 and Venezuela (Bolivarian Republic of) in 1.
Head to head by decade
| Decade | United Arab Emirates | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,566 kg/ha | 6,103 kg/ha | 9,463 kg/ha | United Arab Emirates |
| 1970s | 12,838 kg/ha | 9,341 kg/ha | 3,497 kg/ha | United Arab Emirates |
| 1980s | 9,216 kg/ha | 11,991 kg/ha | 2,775 kg/ha | Venezuela (Bolivarian Republic of) |
| 1990s | 18,572 kg/ha | 13,132 kg/ha | 5,439 kg/ha | United Arab Emirates |
| 2000s | 16,378 kg/ha | 13,165 kg/ha | 3,212 kg/ha | United Arab Emirates |
| 2010s | 20,478 kg/ha | 13,529 kg/ha | 6,949 kg/ha | United Arab Emirates |
| 2020s | 30,903 kg/ha | 13,769 kg/ha | 17,134 kg/ha | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, United Arab Emirates or Venezuela (Bolivarian Republic of)?
- United Arab Emirates, at 30,794 kg/ha against 13,535 kg/ha in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in citrus fruit, total — yield between United Arab Emirates and Venezuela (Bolivarian Republic of)?
- 17,259 kg/ha, with United Arab Emirates ahead.
- How many years of comparable data are there for United Arab Emirates and Venezuela (Bolivarian Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do United Arab Emirates and Venezuela (Bolivarian Republic of) rank globally for citrus fruit, total — yield?
- United Arab Emirates ranks 6th and Venezuela (Bolivarian Republic of) ranks 7th of 137 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.