Spain vs Viet Nam: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Spain
- Viet Nam
How they compare
Spain currently reports 19,436 kg/ha against 19,395 kg/ha in Viet Nam, a difference of 41 kg/ha.
Across all 64 years both countries report, Spain has been ahead every year.
Spain ranks 32nd and Viet Nam ranks 33rd of 148 countries.
Spain has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Spain | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,734 kg/ha | 6,710 kg/ha | 10,024 kg/ha | Spain |
| 1970s | 14,378 kg/ha | 6,311 kg/ha | 8,067 kg/ha | Spain |
| 1980s | 16,656 kg/ha | 6,415 kg/ha | 10,242 kg/ha | Spain |
| 1990s | 19,307 kg/ha | 6,436 kg/ha | 12,872 kg/ha | Spain |
| 2000s | 19,109 kg/ha | 9,516 kg/ha | 9,594 kg/ha | Spain |
| 2010s | 20,776 kg/ha | 12,078 kg/ha | 8,699 kg/ha | Spain |
| 2020s | 20,489 kg/ha | 17,399 kg/ha | 3,090 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Spain or Viet Nam?
- Spain, at 19,436 kg/ha against 19,395 kg/ha in Viet Nam as of 2024.
- What is the difference in citrus fruit, total — yield between Spain and Viet Nam?
- 41 kg/ha, with Spain ahead.
- How many years of comparable data are there for Spain and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Spain and Viet Nam rank globally for citrus fruit, total — yield?
- Spain ranks 32nd and Viet Nam ranks 33rd of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.