Paraguay vs Réunion: Citrus Fruit, Total — Yield

Paraguay
35,758 kg/ha
in 2024
Réunion
20,970 kg/ha
in 2006
Paraguay rank
3rd
Réunion rank
6th

Citrus Fruit, Total — Yield over time

  • Paraguay
  • Réunion
10.0k20.0k30.0k40.0k198520042024

How they compare

Paraguay currently reports 35,758 kg/ha against 20,970 kg/ha in Réunion, a difference of 14,788 kg/ha.

That makes Paraguay's figure about 1.7 times Réunion's.

The two have swapped places 3 times across 22 shared years of data; in 1985 it was Paraguay ahead.

Paraguay ranks 3rd and Réunion ranks 6th of 148 countries.

Across the 3 decades both report, Paraguay averaged higher in 2 and Réunion in 1.

Head to head by decade

Decade Paraguay Réunion Difference Ahead
1980s 16,782 kg/ha 7,260 kg/ha 9,522 kg/ha Paraguay
1990s 18,835 kg/ha 11,541 kg/ha 7,294 kg/ha Paraguay
2000s 15,535 kg/ha 20,559 kg/ha 5,025 kg/ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Paraguay or Réunion?
Paraguay, at 35,758 kg/ha against 20,970 kg/ha in Réunion as of 2024.
What is the difference in citrus fruit, total — yield between Paraguay and Réunion?
14,788 kg/ha, with Paraguay ahead.
How many years of comparable data are there for Paraguay and Réunion?
22 years are reported by both, from 1985 to 2006.
How do Paraguay and Réunion rank globally for citrus fruit, total — yield?
Paraguay ranks 3rd and Réunion ranks 6th of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Paraguay vs Réunion: Citrus Fruit, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-yield/paraguay/reunion-2/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.