Honduras vs Timor-Leste: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Honduras
- Timor-Leste
How they compare
Honduras currently reports 27,456 kg/ha against 8,566 kg/ha in Timor-Leste, a difference of 18,890 kg/ha.
That makes Honduras's figure about 3.2 times Timor-Leste's.
The two have swapped places 2 times across 32 shared years of data; in 1993 it was Honduras ahead.
Honduras ranks 12th and Timor-Leste ranks 11th of 137 countries.
Honduras has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Honduras | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,812 kg/ha | 9,287 kg/ha | 1,525 kg/ha | Honduras |
| 2000s | 12,776 kg/ha | 7,541 kg/ha | 5,235 kg/ha | Honduras |
| 2010s | 22,074 kg/ha | 8,606 kg/ha | 13,468 kg/ha | Honduras |
| 2020s | 27,834 kg/ha | 8,563 kg/ha | 19,272 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Honduras or Timor-Leste?
- Honduras, at 27,456 kg/ha against 8,566 kg/ha in Timor-Leste as of 2024.
- What is the difference in citrus fruit, total — yield between Honduras and Timor-Leste?
- 18,890 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Honduras and Timor-Leste?
- 32 years are reported by both, from 1993 to 2024.
- How do Honduras and Timor-Leste rank globally for citrus fruit, total — yield?
- Honduras ranks 12th and Timor-Leste ranks 11th of 137 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.