Eswatini vs Guadeloupe: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Eswatini
- Guadeloupe
How they compare
Guadeloupe currently reports 7,889 kg/ha against 7,713 kg/ha in Eswatini, a difference of 176 kg/ha.
The two have swapped places 5 times across 22 shared years of data; in 1985 it was Eswatini ahead.
Eswatini ranks 96th and Guadeloupe ranks 94th of 148 countries.
Across the 3 decades both report, Eswatini averaged higher in 2 and Guadeloupe in 1.
Head to head by decade
| Decade | Eswatini | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,421 kg/ha | 6,438 kg/ha | 982.76 kg/ha | Eswatini |
| 1990s | 7,914 kg/ha | 5,816 kg/ha | 2,099 kg/ha | Eswatini |
| 2000s | 7,652 kg/ha | 7,791 kg/ha | 138.13 kg/ha | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Eswatini or Guadeloupe?
- Guadeloupe, at 7,889 kg/ha against 7,713 kg/ha in Eswatini as of 2006.
- What is the difference in citrus fruit, total — yield between Eswatini and Guadeloupe?
- 176 kg/ha, with Guadeloupe ahead.
- How many years of comparable data are there for Eswatini and Guadeloupe?
- 22 years are reported by both, from 1985 to 2006.
- How do Eswatini and Guadeloupe rank globally for citrus fruit, total — yield?
- Eswatini ranks 96th and Guadeloupe ranks 94th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.