Eastern Asia vs Honduras: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Eastern Asia
- Honduras
How they compare
Honduras currently reports 27,456 kg/ha against 14,912 kg/ha in Eastern Asia, a difference of 12,544 kg/ha.
That makes Honduras's figure about 1.8 times Eastern Asia's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Eastern Asia ahead.
Eastern Asia ranks 15th and Honduras ranks 12th of 27 groups.
Across the 7 decades both report, Eastern Asia averaged higher in 3 and Honduras in 4.
Head to head by decade
| Decade | Eastern Asia | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,472 kg/ha | 5,684 kg/ha | 2,787 kg/ha | Eastern Asia |
| 1970s | 12,418 kg/ha | 8,042 kg/ha | 4,376 kg/ha | Eastern Asia |
| 1980s | 8,501 kg/ha | 7,686 kg/ha | 814.39 kg/ha | Eastern Asia |
| 1990s | 7,815 kg/ha | 10,623 kg/ha | 2,808 kg/ha | Honduras |
| 2000s | 10,274 kg/ha | 12,776 kg/ha | 2,502 kg/ha | Honduras |
| 2010s | 14,230 kg/ha | 22,074 kg/ha | 7,844 kg/ha | Honduras |
| 2020s | 14,746 kg/ha | 27,834 kg/ha | 13,089 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Eastern Asia or Honduras?
- Honduras, at 27,456 kg/ha against 14,912 kg/ha in Eastern Asia as of 2024.
- What is the difference in citrus fruit, total — yield between Eastern Asia and Honduras?
- 12,544 kg/ha, with Honduras ahead.
- How many years of comparable data are there for Eastern Asia and Honduras?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Asia and Honduras rank globally for citrus fruit, total — yield?
- Eastern Asia ranks 15th and Honduras ranks 12th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.