Dominica vs Ecuador: Citrus Fruit, Total — Yield

Dominica
6,430 kg/ha
in 2024
Ecuador
6,692 kg/ha
in 2024
Dominica rank
104th
Ecuador rank
103rd

Citrus Fruit, Total — Yield over time

  • Dominica
  • Ecuador
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Ecuador currently reports 6,692 kg/ha against 6,430 kg/ha in Dominica, a difference of 262 kg/ha.

The two have swapped places 4 times across 40 shared years of data; in 1985 it was Ecuador ahead.

Dominica ranks 104th and Ecuador ranks 103rd of 148 countries.

Across the 5 decades both report, Dominica averaged higher in 2 and Ecuador in 3.

Head to head by decade

Decade Dominica Ecuador Difference Ahead
1980s 7,160 kg/ha 9,882 kg/ha 2,722 kg/ha Ecuador
1990s 6,465 kg/ha 7,154 kg/ha 688.57 kg/ha Ecuador
2000s 6,218 kg/ha 3,556 kg/ha 2,662 kg/ha Dominica
2010s 6,424 kg/ha 4,241 kg/ha 2,183 kg/ha Dominica
2020s 6,417 kg/ha 6,690 kg/ha 273.08 kg/ha Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Dominica or Ecuador?
Ecuador, at 6,692 kg/ha against 6,430 kg/ha in Dominica as of 2024.
What is the difference in citrus fruit, total — yield between Dominica and Ecuador?
262 kg/ha, with Ecuador ahead.
How many years of comparable data are there for Dominica and Ecuador?
40 years are reported by both, from 1985 to 2024.
How do Dominica and Ecuador rank globally for citrus fruit, total — yield?
Dominica ranks 104th and Ecuador ranks 103rd of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Ecuador: Citrus Fruit, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-yield/dominica/ecuador/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.