Democratic Republic of the Congo vs South America: Citrus Fruit, Total — Yield

Democratic Republic of the Congo
15,427 kg/ha
in 2024
South America
23,034 kg/ha
in 2024
Democratic Republic of the Congo rank
5th
South America rank
2nd

Citrus Fruit, Total — Yield over time

  • Democratic Republic of the Congo
  • South America
05.0k10.0k15.0k20.0k25.0k196119922024

How they compare

South America currently reports 23,034 kg/ha against 15,427 kg/ha in Democratic Republic of the Congo, a difference of 7,607 kg/ha.

That makes South America's figure about 1.5 times Democratic Republic of the Congo's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was South America ahead.

Democratic Republic of the Congo ranks 5th and South America ranks 2nd of 16 countries.

South America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo South America Difference Ahead
1960s 14,772 kg/ha 18,044 kg/ha 3,273 kg/ha South America
1970s 15,767 kg/ha 18,080 kg/ha 2,313 kg/ha South America
1980s 15,720 kg/ha 17,487 kg/ha 1,767 kg/ha South America
1990s 15,239 kg/ha 18,920 kg/ha 3,682 kg/ha South America
2000s 15,314 kg/ha 19,635 kg/ha 4,320 kg/ha South America
2010s 15,362 kg/ha 22,069 kg/ha 6,707 kg/ha South America
2020s 15,412 kg/ha 23,556 kg/ha 8,144 kg/ha South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, Democratic Republic of the Congo or South America?
South America, at 23,034 kg/ha against 15,427 kg/ha in Democratic Republic of the Congo as of 2024.
What is the difference in citrus fruit, total — yield between Democratic Republic of the Congo and South America?
7,607 kg/ha, with South America ahead.
How many years of comparable data are there for Democratic Republic of the Congo and South America?
64 years are reported by both, from 1961 to 2024.
How do Democratic Republic of the Congo and South America rank globally for citrus fruit, total — yield?
Democratic Republic of the Congo ranks 5th and South America ranks 2nd of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Democratic Republic of the Congo vs South America: Citrus Fruit, Total — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-yield/democratic-republic-of-the-congo/south-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/citrus-fruit-total-yield/democratic-republic-of-the-congo/south-america/">Democratic Republic of the Congo vs South America: Citrus Fruit, Total — Yield</a> — Statizoid

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.