China vs Colombia: Citrus Fruit, Total — Yield

China
14,773 kg/ha
in 2024
Colombia
14,968 kg/ha
in 2024
China rank
54th
Colombia rank
52nd

Citrus Fruit, Total — Yield over time

  • China
  • Colombia
5.0k10.0k15.0k20.0k196119922024

How they compare

Colombia currently reports 14,968 kg/ha against 14,773 kg/ha in China, a difference of 195 kg/ha.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Colombia ahead.

China ranks 54th and Colombia ranks 52nd of 148 countries.

Across the 7 decades both report, China averaged higher in 1 and Colombia in 6.

Head to head by decade

Decade China Colombia Difference Ahead
1960s 3,357 kg/ha 14,862 kg/ha 11,504 kg/ha Colombia
1970s 4,201 kg/ha 16,913 kg/ha 12,712 kg/ha Colombia
1980s 4,205 kg/ha 17,897 kg/ha 13,692 kg/ha Colombia
1990s 6,538 kg/ha 18,539 kg/ha 12,001 kg/ha Colombia
2000s 9,626 kg/ha 15,355 kg/ha 5,729 kg/ha Colombia
2010s 14,006 kg/ha 15,143 kg/ha 1,137 kg/ha Colombia
2020s 14,594 kg/ha 14,561 kg/ha 33.12 kg/ha China

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — yield, China or Colombia?
Colombia, at 14,968 kg/ha against 14,773 kg/ha in China as of 2024.
What is the difference in citrus fruit, total — yield between China and Colombia?
195 kg/ha, with Colombia ahead.
How many years of comparable data are there for China and Colombia?
64 years are reported by both, from 1961 to 2024.
How do China and Colombia rank globally for citrus fruit, total — yield?
China ranks 54th and Colombia ranks 52nd of 148 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.