Bhutan vs Libya: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Bhutan
- Libya
How they compare
Bhutan currently reports 10,849 kg/ha against 10,131 kg/ha in Libya, a difference of 718 kg/ha.
That makes Bhutan's figure about 1.1 times Libya's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Libya ahead.
Bhutan ranks 78th and Libya ranks 81st of 148 countries.
Libya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bhutan | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,065 kg/ha | 12,682 kg/ha | 8,617 kg/ha | Libya |
| 1970s | 4,079 kg/ha | 11,965 kg/ha | 7,886 kg/ha | Libya |
| 1980s | 4,989 kg/ha | 11,565 kg/ha | 6,575 kg/ha | Libya |
| 1990s | 6,948 kg/ha | 10,518 kg/ha | 3,570 kg/ha | Libya |
| 2000s | 7,704 kg/ha | 10,149 kg/ha | 2,444 kg/ha | Libya |
| 2010s | 8,496 kg/ha | 10,125 kg/ha | 1,629 kg/ha | Libya |
| 2020s | 8,621 kg/ha | 10,118 kg/ha | 1,497 kg/ha | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Bhutan or Libya?
- Bhutan, at 10,849 kg/ha against 10,131 kg/ha in Libya as of 2024.
- What is the difference in citrus fruit, total — yield between Bhutan and Libya?
- 718 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Libya?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Libya rank globally for citrus fruit, total — yield?
- Bhutan ranks 78th and Libya ranks 81st of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.