Angola vs Malta: Citrus Fruit, Total — Yield
Citrus Fruit, Total — Yield over time
- Angola
- Malta
How they compare
Angola currently reports 12,811 kg/ha against 12,396 kg/ha in Malta, a difference of 415 kg/ha.
Across all 33 years both countries report, Malta has been ahead every year.
Angola ranks 70th and Malta ranks 73rd of 148 countries.
Malta has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 5,612 kg/ha | 12,429 kg/ha | 6,817 kg/ha | Malta |
| 1990s | 5,939 kg/ha | 10,225 kg/ha | 4,285 kg/ha | Malta |
| 2000s | 8,035 kg/ha | 12,808 kg/ha | 4,773 kg/ha | Malta |
| 2010s | 10,195 kg/ha | 12,828 kg/ha | 2,632 kg/ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — yield, Angola or Malta?
- Angola, at 12,811 kg/ha against 12,396 kg/ha in Malta as of 2024.
- What is the difference in citrus fruit, total — yield between Angola and Malta?
- 415 kg/ha, with Angola ahead.
- How many years of comparable data are there for Angola and Malta?
- 33 years are reported by both, from 1985 to 2017.
- How do Angola and Malta rank globally for citrus fruit, total — yield?
- Angola ranks 70th and Malta ranks 73rd of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.