Southern Europe vs Venezuela (Bolivarian Republic of): Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Southern Europe
- Venezuela (Bolivarian Republic of)
How they compare
Southern Europe currently reports 512,270 ha against 38,401 ha in Venezuela (Bolivarian Republic of), a difference of 473,869 ha.
That makes Southern Europe's figure about 13.3 times Venezuela (Bolivarian Republic of)'s.
Across all 64 years both countries report, Southern Europe has been ahead every year.
Southern Europe ranks 14th and Venezuela (Bolivarian Republic of) ranks 11th of 28 groups.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Europe | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 298,413 ha | 23,839 ha | 274,574 ha | Southern Europe |
| 1970s | 419,975 ha | 28,655 ha | 391,320 ha | Southern Europe |
| 1980s | 467,215 ha | 35,614 ha | 431,601 ha | Southern Europe |
| 1990s | 528,190 ha | 48,382 ha | 479,809 ha | Southern Europe |
| 2000s | 564,795 ha | 43,913 ha | 520,882 ha | Southern Europe |
| 2010s | 535,865 ha | 45,151 ha | 490,714 ha | Southern Europe |
| 2020s | 513,745 ha | 41,476 ha | 472,269 ha | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Southern Europe or Venezuela (Bolivarian Republic of)?
- Southern Europe, at 512,270 ha against 38,401 ha in Venezuela (Bolivarian Republic of) as of 2024.
- What is the difference in citrus fruit, total — area harvested between Southern Europe and Venezuela (Bolivarian Republic of)?
- 473,869 ha, with Southern Europe ahead.
- How many years of comparable data are there for Southern Europe and Venezuela (Bolivarian Republic of)?
- 64 years are reported by both, from 1961 to 2024.
- How do Southern Europe and Venezuela (Bolivarian Republic of) rank globally for citrus fruit, total — area harvested?
- Southern Europe ranks 14th and Venezuela (Bolivarian Republic of) ranks 11th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.