Namibia vs Timor-Leste: Citrus Fruit, Total — Area harvested

Namibia
233 ha
in 2024
Timor-Leste
225 ha
in 2024
Namibia rank
125th
Timor-Leste rank
127th

Citrus Fruit, Total — Area harvested over time

  • Namibia
  • Timor-Leste
0100200300199320082024

How they compare

Namibia currently reports 233 ha against 225 ha in Timor-Leste, a difference of 8 ha.

The two have swapped places 2 times across 25 shared years of data; in 2000 it was Namibia ahead.

Namibia ranks 125th and Timor-Leste ranks 127th of 167 countries.

Namibia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Namibia Timor-Leste Difference Ahead
2000s 200.6 ha 128.2 ha 72.4 ha Namibia
2010s 231.8 ha 208.3 ha 23.5 ha Namibia
2020s 233 ha 226 ha 7 ha Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — area harvested, Namibia or Timor-Leste?
Namibia, at 233 ha against 225 ha in Timor-Leste as of 2024.
What is the difference in citrus fruit, total — area harvested between Namibia and Timor-Leste?
8 ha, with Namibia ahead.
How many years of comparable data are there for Namibia and Timor-Leste?
25 years are reported by both, from 2000 to 2024.
How do Namibia and Timor-Leste rank globally for citrus fruit, total — area harvested?
Namibia ranks 125th and Timor-Leste ranks 127th of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Namibia vs Timor-Leste: Citrus Fruit, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-area-harvested/namibia/timor-leste-2/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.