Djibouti vs French Polynesia: Citrus Fruit, Total — Area harvested

Djibouti
551 ha
in 2024
French Polynesia
429 ha
in 2024
Djibouti rank
105th
French Polynesia rank
107th

Citrus Fruit, Total — Area harvested over time

  • Djibouti
  • French Polynesia
0200400600196119922024

How they compare

Djibouti currently reports 551 ha against 429 ha in French Polynesia, a difference of 122 ha.

That makes Djibouti's figure about 1.3 times French Polynesia's.

The two have swapped places 6 times across 34 shared years of data; in 1991 it was Djibouti ahead.

Djibouti ranks 105th and French Polynesia ranks 107th of 156 countries.

Across the 4 decades both report, Djibouti averaged higher in 2 and French Polynesia in 2.

Head to head by decade

Decade Djibouti French Polynesia Difference Ahead
1990s 268.78 ha 284.78 ha 16 ha French Polynesia
2000s 353 ha 453.7 ha 100.7 ha French Polynesia
2010s 456 ha 394.8 ha 61.2 ha Djibouti
2020s 525.2 ha 394.8 ha 130.4 ha Djibouti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — area harvested, Djibouti or French Polynesia?
Djibouti, at 551 ha against 429 ha in French Polynesia as of 2024.
What is the difference in citrus fruit, total — area harvested between Djibouti and French Polynesia?
122 ha, with Djibouti ahead.
How many years of comparable data are there for Djibouti and French Polynesia?
34 years are reported by both, from 1991 to 2024.
How do Djibouti and French Polynesia rank globally for citrus fruit, total — area harvested?
Djibouti ranks 105th and French Polynesia ranks 107th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Djibouti vs French Polynesia: Citrus Fruit, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-area-harvested/djibouti/french-polynesia/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.