Colombia vs Democratic Republic of the Congo: Citrus Fruit, Total — Area harvested

Colombia
111,693 ha
in 2024
Democratic Republic of the Congo
11,700 ha
in 2024
Colombia rank
13th
Democratic Republic of the Congo rank
13th

Citrus Fruit, Total — Area harvested over time

  • Colombia
  • Democratic Republic of the Congo
025.0k50.0k75.0k100.0k196119922024

How they compare

Colombia currently reports 111,693 ha against 11,700 ha in Democratic Republic of the Congo, a difference of 99,993 ha.

That makes Colombia's figure about 9.5 times Democratic Republic of the Congo's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Democratic Republic of the Congo ahead.

Colombia ranks 13th and Democratic Republic of the Congo ranks 13th of 156 countries.

Across the 7 decades both report, Colombia averaged higher in 5 and Democratic Republic of the Congo in 2.

Head to head by decade

Decade Colombia Democratic Republic of the Congo Difference Ahead
1960s 5,322 ha 8,867 ha 3,544 ha Democratic Republic of the Congo
1970s 8,128 ha 9,710 ha 1,582 ha Democratic Republic of the Congo
1980s 15,281 ha 11,130 ha 4,151 ha Colombia
1990s 22,822 ha 15,982 ha 6,840 ha Colombia
2000s 71,536 ha 12,908 ha 58,628 ha Colombia
2010s 77,703 ha 12,307 ha 65,396 ha Colombia
2020s 106,955 ha 11,712 ha 95,243 ha Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — area harvested, Colombia or Democratic Republic of the Congo?
Colombia, at 111,693 ha against 11,700 ha in Democratic Republic of the Congo as of 2024.
What is the difference in citrus fruit, total — area harvested between Colombia and Democratic Republic of the Congo?
99,993 ha, with Colombia ahead.
How many years of comparable data are there for Colombia and Democratic Republic of the Congo?
64 years are reported by both, from 1961 to 2024.
How do Colombia and Democratic Republic of the Congo rank globally for citrus fruit, total — area harvested?
Colombia ranks 13th and Democratic Republic of the Congo ranks 13th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Democratic Republic of the Congo: Citrus Fruit, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-area-harvested/colombia/democratic-republic-of-the-congo/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.