Bolivia (Plurinational State of) vs Net Food Importing Developing Countries (NFIDCs): Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Bolivia (Plurinational State of)
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Net Food Importing Developing Countries (NFIDCs) currently reports 1.48 million ha against 54,617 ha in Bolivia (Plurinational State of), a difference of 1.43 million ha.
That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 27.2 times Bolivia (Plurinational State of)'s.
Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.
Bolivia (Plurinational State of) ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 16 countries.
Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,689 ha | 492,293 ha | 482,604 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1970s | 13,840 ha | 384,216 ha | 370,376 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1980s | 22,031 ha | 643,691 ha | 621,660 ha | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | 26,194 ha | 970,708 ha | 944,513 ha | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 24,252 ha | 1.04 million ha | 1.02 million ha | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 50,069 ha | 1.27 million ha | 1.22 million ha | Net Food Importing Developing Countries (NFIDCs) |
| 2020s | 54,611 ha | 1.43 million ha | 1.38 million ha | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Bolivia (Plurinational State of) or Net Food Importing Developing Countries (NFIDCs)?
- Net Food Importing Developing Countries (NFIDCs), at 1.48 million ha against 54,617 ha in Bolivia (Plurinational State of) as of 2024.
- What is the difference in citrus fruit, total — area harvested between Bolivia (Plurinational State of) and Net Food Importing Developing Countries (NFIDCs)?
- 1.43 million ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Net Food Importing Developing Countries (NFIDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do Bolivia (Plurinational State of) and Net Food Importing Developing Countries (NFIDCs) rank globally for citrus fruit, total — area harvested?
- Bolivia (Plurinational State of) ranks 8th and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.