Bangladesh vs Western Asia: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Bangladesh
- Western Asia
How they compare
Western Asia currently reports 455,302 ha against 93,392 ha in Bangladesh, a difference of 361,910 ha.
That makes Western Asia's figure about 4.9 times Bangladesh's.
Across all 64 years both countries report, Western Asia has been ahead every year.
Bangladesh ranks 16th and Western Asia ranks 15th of 156 countries.
Western Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,294 ha | 99,465 ha | 93,170 ha | Western Asia |
| 1970s | 5,604 ha | 121,064 ha | 115,460 ha | Western Asia |
| 1980s | 6,964 ha | 164,593 ha | 157,629 ha | Western Asia |
| 1990s | 10,224 ha | 259,584 ha | 249,361 ha | Western Asia |
| 2000s | 20,664 ha | 268,836 ha | 248,172 ha | Western Asia |
| 2010s | 37,822 ha | 321,973 ha | 284,151 ha | Western Asia |
| 2020s | 76,576 ha | 426,959 ha | 350,383 ha | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Bangladesh or Western Asia?
- Western Asia, at 455,302 ha against 93,392 ha in Bangladesh as of 2024.
- What is the difference in citrus fruit, total — area harvested between Bangladesh and Western Asia?
- 361,910 ha, with Western Asia ahead.
- How many years of comparable data are there for Bangladesh and Western Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Western Asia rank globally for citrus fruit, total — area harvested?
- Bangladesh ranks 16th and Western Asia ranks 15th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.