Japan vs Net Food Importing Developing Countries (NFIDCs): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield

Japan
46,885 kg/ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
7,515 kg/ha
in 2024
Japan rank
21st
Net Food Importing Developing Countries (NFIDCs) rank
24th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time

  • Japan
  • Net Food Importing Developing Countries (NFIDCs)
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Japan currently reports 46,885 kg/ha against 7,515 kg/ha in Net Food Importing Developing Countries (NFIDCs), a difference of 39,370 kg/ha.

That makes Japan's figure about 6.2 times Net Food Importing Developing Countries (NFIDCs)'s.

Across all 64 years both countries report, Japan has been ahead every year.

Japan ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 24th of 162 countries.

Japan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Japan Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 22,364 kg/ha 5,409 kg/ha 16,955 kg/ha Japan
1970s 33,339 kg/ha 4,912 kg/ha 28,427 kg/ha Japan
1980s 36,560 kg/ha 6,508 kg/ha 30,052 kg/ha Japan
1990s 37,829 kg/ha 6,086 kg/ha 31,743 kg/ha Japan
2000s 41,781 kg/ha 7,588 kg/ha 34,192 kg/ha Japan
2010s 43,269 kg/ha 7,367 kg/ha 35,902 kg/ha Japan
2020s 46,528 kg/ha 7,178 kg/ha 39,350 kg/ha Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Japan or Net Food Importing Developing Countries (NFIDCs)?
Japan, at 46,885 kg/ha against 7,515 kg/ha in Net Food Importing Developing Countries (NFIDCs) as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Japan and Net Food Importing Developing Countries (NFIDCs)?
39,370 kg/ha, with Japan ahead.
How many years of comparable data are there for Japan and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Japan and Net Food Importing Developing Countries (NFIDCs) rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
Japan ranks 21st and Net Food Importing Developing Countries (NFIDCs) ranks 24th of 162 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Net Food Importing Developing Countries (NFIDCs): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-yield/japan/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,051 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.