Djibouti vs Sudan (former): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Djibouti
- Sudan (former)
How they compare
Djibouti currently reports 7,858 kg/ha against 7,771 kg/ha in Sudan (former), a difference of 87 kg/ha.
Across all 21 years both countries report, Sudan (former) has been ahead every year.
Djibouti ranks 116th and Sudan (former) ranks 117th of 162 countries.
Sudan (former) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Djibouti | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,140 kg/ha | 4,662 kg/ha | 3,522 kg/ha | Sudan (former) |
| 2000s | 1,781 kg/ha | 5,537 kg/ha | 3,756 kg/ha | Sudan (former) |
| 2010s | 2,091 kg/ha | 7,956 kg/ha | 5,865 kg/ha | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Djibouti or Sudan (former)?
- Djibouti, at 7,858 kg/ha against 7,771 kg/ha in Sudan (former) as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Djibouti and Sudan (former)?
- 87 kg/ha, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Sudan (former)?
- 21 years are reported by both, from 1991 to 2011.
- How do Djibouti and Sudan (former) rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Djibouti ranks 116th and Sudan (former) ranks 117th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.