Cook Islands vs Sudan (former): Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Cook Islands
- Sudan (former)
How they compare
Cook Islands currently reports 8,357 kg/ha against 7,771 kg/ha in Sudan (former), a difference of 586 kg/ha.
That makes Cook Islands's figure about 1.1 times Sudan (former)'s.
Across all 21 years both countries report, Cook Islands has been ahead every year.
Cook Islands ranks 114th and Sudan (former) ranks 117th of 162 countries.
Cook Islands has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cook Islands | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,866 kg/ha | 4,662 kg/ha | 5,204 kg/ha | Cook Islands |
| 2000s | 9,499 kg/ha | 5,537 kg/ha | 3,962 kg/ha | Cook Islands |
| 2010s | 9,172 kg/ha | 7,956 kg/ha | 1,216 kg/ha | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Cook Islands or Sudan (former)?
- Cook Islands, at 8,357 kg/ha against 7,771 kg/ha in Sudan (former) as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Cook Islands and Sudan (former)?
- 586 kg/ha, with Cook Islands ahead.
- How many years of comparable data are there for Cook Islands and Sudan (former)?
- 21 years are reported by both, from 1991 to 2011.
- How do Cook Islands and Sudan (former) rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Cook Islands ranks 114th and Sudan (former) ranks 117th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.