Austria vs Polynesia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Austria
- Polynesia
How they compare
Austria currently reports 100,357 kg/ha against 8,844 kg/ha in Polynesia, a difference of 91,513 kg/ha.
That makes Austria's figure about 11.3 times Polynesia's.
Across all 64 years both countries report, Austria has been ahead every year.
Austria ranks 9th and Polynesia ranks 9th of 126 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,218 kg/ha | 6,111 kg/ha | 14,107 kg/ha | Austria |
| 1970s | 17,963 kg/ha | 10,006 kg/ha | 7,957 kg/ha | Austria |
| 1980s | 18,187 kg/ha | 11,083 kg/ha | 7,104 kg/ha | Austria |
| 1990s | 24,101 kg/ha | 10,368 kg/ha | 13,733 kg/ha | Austria |
| 2000s | 68,234 kg/ha | 9,824 kg/ha | 58,410 kg/ha | Austria |
| 2010s | 96,530 kg/ha | 8,858 kg/ha | 87,672 kg/ha | Austria |
| 2020s | 94,493 kg/ha | 8,794 kg/ha | 85,700 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Austria or Polynesia?
- Austria, at 100,357 kg/ha against 8,844 kg/ha in Polynesia as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Austria and Polynesia?
- 91,513 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Polynesia rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Austria ranks 9th and Polynesia ranks 9th of 126 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.