Saint Vincent and the Grenadines vs Switzerland: Chillies and peppers: Production

Saint Vincent and the Grenadines
226 t
in 2024
Switzerland
390 t
in 2024
Saint Vincent and the Grenadines rank
149th
Switzerland rank
146th

Chillies and peppers: Production over time

  • Saint Vincent and the Grenadines
  • Switzerland
02505007501.0k1.2k196119922024

How they compare

Switzerland currently reports 390 t against 226 t in Saint Vincent and the Grenadines, a difference of 164 t.

That makes Switzerland's figure about 1.7 times Saint Vincent and the Grenadines's.

The two have swapped places 3 times across 22 shared years of data; in 2003 it was Saint Vincent and the Grenadines ahead.

Saint Vincent and the Grenadines ranks 149th and Switzerland ranks 146th of 165 countries.

Across the 3 decades both report, Saint Vincent and the Grenadines averaged higher in 1 and Switzerland in 2.

Head to head by decade

Decade Saint Vincent and the Grenadines Switzerland Difference Ahead
2000s 474 t 201.43 t 272.57 t Saint Vincent and the Grenadines
2010s 477.69 t 656.8 t 179.11 t Switzerland
2020s 444.8 t 663.4 t 218.6 t Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Saint Vincent and the Grenadines or Switzerland?
Switzerland, at 390 t against 226 t in Saint Vincent and the Grenadines as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Saint Vincent and the Grenadines and Switzerland?
164 t, with Switzerland ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Switzerland?
22 years are reported by both, from 2003 to 2024.
How do Saint Vincent and the Grenadines and Switzerland rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Saint Vincent and the Grenadines ranks 149th and Switzerland ranks 146th of 165 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Switzerland: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/st-vincent-and-the-grenadines/switzerland/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,599 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.