Sao Tome and Principe vs Sweden: Chillies and peppers: Production
Chillies and peppers: Production over time
- Sao Tome and Principe
- Sweden
How they compare
Sweden currently reports 30 t against 14.21 t in Sao Tome and Principe, a difference of 15.79 t.
That makes Sweden's figure about 2.1 times Sao Tome and Principe's.
Across all 7 years both countries report, Sweden has been ahead every year.
Sao Tome and Principe ranks 162nd and Sweden ranks 160th of 165 countries.
Sweden has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sao Tome and Principe | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 14 t | 40 t | 26 t | Sweden |
| 2020s | 14.2 t | 42 t | 27.8 t | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Sao Tome and Principe or Sweden?
- Sweden, at 30 t against 14.21 t in Sao Tome and Principe as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Sao Tome and Principe and Sweden?
- 15.79 t, with Sweden ahead.
- How many years of comparable data are there for Sao Tome and Principe and Sweden?
- 7 years are reported by both, from 2018 to 2024.
- How do Sao Tome and Principe and Sweden rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Sao Tome and Principe ranks 162nd and Sweden ranks 160th of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.