Italy vs Serbia: Chillies and peppers: Production

Italy
234,830 t
in 2024
Serbia
190,883 t
in 2024
Italy rank
27th
Serbia rank
30th

Chillies and peppers: Production over time

  • Italy
  • Serbia
100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Italy currently reports 234,830 t against 190,883 t in Serbia, a difference of 43,947 t.

That makes Italy's figure about 1.2 times Serbia's.

Across all 19 years both countries report, Italy has been ahead every year.

Italy ranks 27th and Serbia ranks 30th of 165 countries.

Italy has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Italy Serbia Difference Ahead
2000s 311,736 t 162,549 t 149,187 t Italy
2010s 272,134 t 144,844 t 127,290 t Italy
2020s 237,338 t 141,713 t 95,625 t Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Italy or Serbia?
Italy, at 234,830 t against 190,883 t in Serbia as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Italy and Serbia?
43,947 t, with Italy ahead.
How many years of comparable data are there for Italy and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Italy and Serbia rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Italy ranks 27th and Serbia ranks 30th of 165 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Italy vs Serbia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/italy/serbia-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/italy/serbia-2/">Italy vs Serbia: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,599 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.