Eastern Asia vs Türkiye: Chillies and peppers: Production

Eastern Asia
17.73 million t
in 2024
Türkiye
3.43 million t
in 2024
Eastern Asia rank
3rd
Türkiye rank
5th

Chillies and peppers: Production over time

  • Eastern Asia
  • Türkiye
05.0M10.0M15.0M20.0M196119922024

How they compare

Eastern Asia currently reports 17.73 million t against 3.43 million t in Türkiye, a difference of 14.31 million t.

That makes Eastern Asia's figure about 5.2 times Türkiye's.

Across all 64 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 3rd and Türkiye ranks 5th of 30 groups.

Eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia Türkiye Difference Ahead
1960s 2.33 million t 259,773 t 2.07 million t Eastern Asia
1970s 2.04 million t 398,200 t 1.64 million t Eastern Asia
1980s 2.90 million t 688,100 t 2.21 million t Eastern Asia
1990s 5.83 million t 1.10 million t 4.74 million t Eastern Asia
2000s 12.78 million t 1.73 million t 11.04 million t Eastern Asia
2010s 16.78 million t 2.30 million t 14.48 million t Eastern Asia
2020s 17.78 million t 3.05 million t 14.73 million t Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Eastern Asia or Türkiye?
Eastern Asia, at 17.73 million t against 3.43 million t in Türkiye as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Eastern Asia and Türkiye?
14.31 million t, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Türkiye?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Türkiye rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Eastern Asia ranks 3rd and Türkiye ranks 5th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Türkiye: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production/eastern-asia/turkiye-2/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,599 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.