Cyprus vs Dominica: Chillies and peppers: Production
Chillies and peppers: Production over time
- Cyprus
- Dominica
How they compare
Cyprus currently reports 1,160 t against 718.21 t in Dominica, a difference of 441.79 t.
That makes Cyprus's figure about 1.6 times Dominica's.
Across all 18 years both countries report, Cyprus has been ahead every year.
Cyprus ranks 137th and Dominica ranks 140th of 165 countries.
Cyprus has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cyprus | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,714 t | 159.67 t | 1,554 t | Cyprus |
| 2010s | 1,358 t | 629.6 t | 728.1 t | Cyprus |
| 2020s | 1,060 t | 721.06 t | 338.94 t | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Cyprus or Dominica?
- Cyprus, at 1,160 t against 718.21 t in Dominica as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Cyprus and Dominica?
- 441.79 t, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Dominica?
- 18 years are reported by both, from 2007 to 2024.
- How do Cyprus and Dominica rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Cyprus ranks 137th and Dominica ranks 140th of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.