Brunei vs Madagascar: Chillies and peppers: Production
Chillies and peppers: Production over time
- Brunei
- Madagascar
How they compare
Brunei currently reports 642.23 t against 579.96 t in Madagascar, a difference of 62.27 t.
That makes Brunei's figure about 1.1 times Madagascar's.
The two have swapped places 7 times across 35 shared years of data; in 1990 it was Madagascar ahead.
Brunei ranks 141st and Madagascar ranks 144th of 165 countries.
Across the 4 decades both report, Brunei averaged higher in 3 and Madagascar in 1.
Head to head by decade
| Decade | Brunei | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 124.4 t | 83.14 t | 41.26 t | Brunei |
| 2000s | 267.23 t | 174.57 t | 92.66 t | Brunei |
| 2010s | 426.51 t | 384.42 t | 42.1 t | Brunei |
| 2020s | 444.88 t | 533.35 t | 88.47 t | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Brunei or Madagascar?
- Brunei, at 642.23 t against 579.96 t in Madagascar as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Brunei and Madagascar?
- 62.27 t, with Brunei ahead.
- How many years of comparable data are there for Brunei and Madagascar?
- 35 years are reported by both, from 1990 to 2024.
- How do Brunei and Madagascar rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Brunei ranks 141st and Madagascar ranks 144th of 165 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.