United Arab Emirates vs United States of America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross

United Arab Emirates
158.14
in 2024
United States of America
62.52
in 2024
United Arab Emirates rank
25th
United States of America rank
28th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross over time

  • United Arab Emirates
  • United States of America
0100200300400196119922024

How they compare

United Arab Emirates currently reports 158.14 against 62.52 in United States of America, a difference of 95.62.

That makes United Arab Emirates's figure about 2.5 times United States of America's.

The two have swapped places 7 times across 58 shared years of data; in 1967 it was United States of America ahead.

United Arab Emirates ranks 25th and United States of America ranks 28th of 116 countries.

Across the 7 decades both report, United Arab Emirates averaged higher in 5 and United States of America in 2.

Head to head by decade

Decade United Arab Emirates United States of America Difference Ahead
1960s 0.51 23.37 22.86 United States of America
1970s 13.58 25.4 11.82 United States of America
1980s 93.9 39.63 54.27 United Arab Emirates
1990s 184.71 74.07 110.64 United Arab Emirates
2000s 159.82 105.59 54.23 United Arab Emirates
2010s 109.26 95.16 14.1 United Arab Emirates
2020s 187.11 65.72 121.39 United Arab Emirates

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — gross, United Arab Emirates or United States of America?
United Arab Emirates, at 158.14 against 62.52 in United States of America as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — gross between United Arab Emirates and United States of America?
95.62, with United Arab Emirates ahead.
How many years of comparable data are there for United Arab Emirates and United States of America?
58 years are reported by both, from 1967 to 2024.
How do United Arab Emirates and United States of America rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — gross?
United Arab Emirates ranks 25th and United States of America ranks 28th of 116 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

United Arab Emirates vs United States of America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/united-arab-emirates/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-gross-production-index-number/united-arab-emirates/united-states-of-america/">United Arab Emirates vs United States of America: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 7,812 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.